Hôtel*** - Restaurant du Col de La Machine
Restaurant Rates
Children's menu 12,00 €
(up to 10 years) with 1 syrup to choose
Chopped steak with french fries
or
Gratin of ravioles
White cheese or ice cream
Fish
Meats
Duck breast with honey sauce € 22.00
New Year's Menu 2018-2019
Terrine of foie gras duck gingerbread
and fig jam.
Skewers of St Jacques nuts fried
gin and pistachio sauce.
Dessert plate with mini Christmas log 'house'.
Mandarins and papillotes.
All our dishes are homemade.
Hotel *** Col de la Machine - Restaurant - Family Faravellon since 1848
Combe Laval - 26190 St-Jean-en-Royans
tél.: +33 (0) 4 75 48 26 36 - Fax +33 (0) 4 75 48 29 12 - info@hotel-coldelamachine.com - Legal notice (v 19.0420)